[2023年4月16日]
位於旺角亞皆老街1號地下B鋪新鮮糧食店「財利海鮮」,經營者因非法擴展營業範圍,屢次違反《食物業規例》,被食物環境衞生署(食環署)署長暫時吊銷牌14天,由今日(16日)至4月29日須暫停營業。
食環署指該食店去年4月及12月兩次被法庭定罪,共罰款2600元,根據違例記分制記下持牌人30分,店鋪因此須停牌14天。有關店鋪經營者亦因相同違例事項,2021年11月及去年2月兩次被法庭定罪,共罰款5500元,因而被記下30分,店鋪去年5月被暫時吊銷牌照7天。
食環署提醒食物業處所持牌人必須遵守《食物業規例》,否則牌照可能被暫時吊銷或取消。
攝 : 蘿拉
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The Director of Food and Environmental Hygiene has ordered a fresh provision shop in Mong Kok to suspend business for 14 days as the operator repeatedly breached the Food Business Regulation (FBR) by extending the business area illegally.
The shop, located at Shop B on the ground floor of 1 Argyle Street, Mong Kok, was ordered to suspend business from today (April 16) to April 29.
"During last April and December, two convictions for the above-mentioned breach were recorded against the shop. A total fine of $2,600 was levied by the court and 30 demerit points were registered against the licensee under the department's demerit points system. The contraventions resulted in a 14-day licence suspension," a spokesman for the Food and Environmental Hygiene Department (FEHD) said.
The licensee of the shop had a record of two convictions for the same offence in November 2021 and last February. A total fine of $5,500 was levied by the court and 30 demerit points were also registered, leading to a seven-day licence suspension last May.
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